Mango Habanero Wings
Ingredients:
- 4 mango pulps
- ½ cup sugar
- 2 pieces of habanero peppers
- ½ of lime juice
- ¼ onion
- 1 clove garlic
- 3 tablespoons of Worcestershire sauce
- 3 tablespoons of seasoning Juice
- 1 teaspoon garlic salt powdered
- 1 teaspoon black pepper ground
- ¼ cup water
- 5 pounds of chicken wings, cleaned
- 1 Italian lettuce, shredded
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Procedure:
- Prepare your grill pan over low indirect heat. For the mango salsa, blend the mango with the sugar, habanero peppers, lime juice, onion, garlic, Worcestershire sauce, Seasoning Juice, garlic, salt, pepper and water. Set aside.
- Place the wings on the grill at low indirect heat for 25 minutes, after that time turn the wings over and grill for another 20 minutes at medium indirect heat. Remove from the grill and set aside.
- Cover the wings with the mango sauce, mix and grill for 10 to 15 minutes more over medium indirect heat.
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Vegetable growth
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